Russell Gardens Wholesale
Russell Gardens Wholesale
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ROSEMARY BARBEQUE

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  • Model: HERBROSBAR


Rosemarinus officinalis `Barbeque'(pronounced Bar-Beer-Q)blue, 36-48", April-June. Stems are so thick they can be used for skewers! And, no need to peel the leaves either, because that's what the flavor is all about! If you stick your meat/chicken, shrimp, or veggies (are the best; in combo with the herb! - don't forget mushrooms!) Pierce them the way they are going. Lis group! This is just what it means, rosemary for the Bar-Bee! I'd put a 1/2 barrel by the pit with this in it! Oh! And my Heiny!

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